Duke's Southern Sauces Sampler
Make any dish more southern with Duke's Southern Sauces. Each flavor is inspired by a regional favorite. From the new Carolina Vinegar to Mississippi’s signature comeback sauce and everything in between.
The Duke's Southern Sauce Sampler includes all 7 signature flavors so you can try them all:
Tennessee Smoke & Whiskey: A tomato-based classic that incorporates the smooth and rich flavor of Tennessee whiskey.
Alabama White: This distinctive, zingy sauce marries the taste of Duke’s with tangy vinegar, punchy horseradish, and a peppery blend of spices.
Georgia Sweet Heat: A classic pairing of syrupy molasses and hot pepper to create a sweet and spicy masterpiece.
Carolina Gold: This sauce hails from a pocket of South Carolina that swears by its signature tangy, mildly sweet barbecue. Bury this mustardy, bold sauce in a mound of pork or chicken BBQ.
Mississippi Comeback: Originating in Jackson, Mississippi, this sauce known throughout the South as a go-to dipping sauce. Duke’s Mississippi Comeback Sauce blends the distinctive tang of Duke’s mayo with the sharpness of chili sauce and savory spices.
Hickory Moonshine: This rustic recipe enlivens a classic tomato-based sauce with smoky hickory and salted moonshine to bring the backcountry to pork BBQ and brisket.
Carolina Vinegar: Duke’s Carolina Vinegar BBQ Sauce originates from the Piedmont region of western North Carolina. Born out of a state-wide barbecue divide, this tangy, vinegar-based sauce adds a touch of tomato paste for sweetness and color. It’s tasty on everything from pork to chicken – and can even replace mayo as the base in slaw salads.